Dry Cured Boneless Leg Ham

Refined yet sophisticated. The connoisseurs choice. Our traditional wood-smoked, dry-cured ham!

Product Info

Pack Size: 4kg (approx.)
Made in Australia from at least 95% Australian ingredients
Keep refrigerated at 1-4°C

Ingredients: Pork (87%), Water, Salt, Mineral Salts (451, 450, 452, 341), Sugar, Dextrose (Tapioca/Maize), Antioxidant (316,307b), Flavours, Sodium Nitrite (250), Emulsifier (435), Canola Oil, Herb & Spice Extracts, Colour (124), Smoked