Born Free - Barn Raised in Tasmania for superior taste

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Pork roasts

Our pork is produced from pigs that have been fed on the freshest natural products - that's why our fresh pork is naturally juicy and does not require additives to be pumped into it. It's just 100% natural pork.

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Boneless Shoulder Roast

Boneless Shoulder Roast

Boneless Shoulder Roast

A good value and versatile pork cut. Great for a traditional pork roast with crackling, or cook low and slow for pulled pork.

Boneless Scotch Roast

Boneless Scotch Roast

Boneless Scotch Roast

This cut of meat comes from the shoulder. Perfect for slow roasting, as the marbled fat helps keep it tender and juicy. We add a layer of crackling…

Boneless Loin Roast

Boneless Loin Roast

Boneless Loin Roast

This all-time favourite is easy to carve and perfect for roasting.

Rib Roast

Rib Roast

Also known as a pork loin rack, this bone-in cut is very flavourful and perfect for roasting. Cook and then carve into cutlets!

Boneless Belly Roast

Boneless Belly Roast

Boneless Belly Roast

This flavourful cut of meat can be roasted for delicious crispy crackling and juicy meat, or slow cooked, Asian-style with your favourite sauce.

Boneless Leg Roast

Boneless Leg Roast

Boneless Leg Roast

This family favourite is leaner than pork shoulder, but still has a layer of fat between the skin and the meat, keeping it tender and juicy when…

Pickled Pork

Pickled Pork

Similar to corned beef, our pickled pork is a lean cut that can be cooked by simmering in water. Once cooked, enjoy hot, or cold in sandwiches.

Mini Scotch Roast

Mini Scotch Roast

Mini Scotch Roast

Juicy tender pork with crispy crackle

Pork Fillet with Crackling

Pork Fillet with Crackling

Pork Fillet with Crackling

This is a genuine Scottsdale Pork creation! Our tender pork fillets are made even better with the addition of rind, creating the perfect mini roast…